One of this seasons hottest cookbooks, you need this! Paired with an Ocean State Pepper Co. Spice Blend and a Sobremesa artisan crafted wooden spoon!

One of this seasons hottest cookbooks, you need this! Paired with an Ocean State Pepper Co. Spice Blend and a Sobremesa artisan crafted wooden spoon!

57.00

Season Big Flavors, Beautiful Food. Named one of the best and most anticipated cookbooks by The New York Times, Food & Wine, Epicurious, Eater, Grub Street, The New Yorker, TheKitchn, The Forward, and Delishand the October 2018 Book Club Pick for Bon Appetit. "Quite simply beautiful food-wide-ranging, inspiring, and infused with an enlivening and generous sensibility."--Nigella Lawson, author of At My Table Season by Nik Sharma features delicious and intriguing recipes plus 270 of the most beautiful photographs ever seen in a cookbook. The bold flavors of Indian cooking combine with familiar ingredients and recipes of the American South and California in fresh ways.

Find 100 easy-to-cook recipes.


Ocean State Pepper Co. Spice Blends the perfect complement to your cooking! Available in these varieties, Veg-geez Louise, Clucking Awesome, Surfs Up, The Works, Maine(ly) Maple, Suave Agave

Sobremesa by Greenheart is a fair trade lifestyle brand inspired by a gathering of great friends and the lively conversation that accompanies a delicious meal. Made by blending traditional techniques with a modern aesthetic, each handcrafted product is designed to sustain both the environment and the skilled artisans who made it.

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